Cooked and peeled, diced or whole, fresh or fresh-frozen – even pickled. Willamette Egg Farms cooked egg products save you several steps, streamlining your foodservice operation in the smartest way possible.

Whole Eggs

Our hard cooked eggs are well-known for their convenience, consistency, value and quality. Willamette Egg Farms hard cooked eggs are ideal for slicing, wedging, chopping, serving whole or as a garnish. They are an attractive ingredient, and make for picture-perfect deviled eggs (if you want to make your own!).

• Made from top quality, farm-fresh eggs.
• Outstanding freshness and flavor.
• Vacuum packed and convenient brine bucket containers.

WEF Cooked, Peeled eggs are available both dry and wet in 12 & 36 egg bags and 192 egg tubs.

Diced Eggs

We’re able to provide diced eggs of exceptional quality and value. From buffet to gourmet, our diced eggs can be used in any situation; regardless of venue, they save you time, labor & storage space.

• Made from farm fresh eggs for superior taste and appearance.
• Unique processing techniques ensure tender whites and bright yellow yolks.
• pH balanced to resist greening and prolong product life

WEF Fresh Cooked Diced eggs are available in 20 lb. tubs.

Deviled Eggs

Willamette Egg Farms unique deviled egg kit is perfect for supermarket delis, caterers & party foods. The complete kit includes egg white halves and deviled egg yolk mix in a star-tipped bag. Our kits come with or without a tray – 30 count with tray, 30 count w/o tray and 6-packs with tray.

• Made from top quality eggs.
• Outstanding freshness and flavor.
• Food prep & labor savings

WEF Deviled Egg kits are available in 30-egg kits (6 per case) and a 6-egg Sweet Pickle Flavor kit (45 per case)

Pickled Eggs

Made from top quality eggs and spiced hot, Willamette Egg Farms pickled eggs are the perfect complement to your favorite cold drink.

• Hot & spicy
• Convenient quart and gallon containers
• Outstanding freshness and flavor

Our liquid egg products make it incredibly easy to serve delicious, fresh tasting egg dishes. Willamette Egg Farms refrigerated products eliminate virtually all egg preparation, and put easy-to-use liquid egg at your finger tips. These can be used anywhere in place of whole eggs, and have natural egg color and appearance. As with all of our products, total food safety is assured.

Along with obvious convenience come efficiencies in storage, labor, workspace, product yield and waste management.

• Made with farm fresh eggs.
• Pasteurized and produced under a Best Practices Management program
• Convenient storage, handling & everyday use.
• Minimizes food safety concerns for your staff.

Our liquid egg products are available in cartons, bags and tubs, and include the following:

Liquid Whole Eggs

Liquid Eggspress

Liquid Whole Egg w/ citric

Liquid Plain Yolks

Liquid Egg Whites

WEF frozen scrambled egg mixes & bakery products are a must for busy operations. Besides meeting your customers’ expectations for appearance, taste and texture, they provide you convenience, value and versatility.

• Dependable quality. Strong value. food safety.
• Reduce labor in daily serving situations without compromising quality
• Kitchen-friendly products that are easy to prepare.
• Perfect consistency in taste and presentation.

Our frozen products are available in several forms and divided into two categories:

Institutional and Industrial
All products are packed in 30 lb. tubs and include:

Frozen Whole Egg

Frozen Sugared Yolks

Frozen Plain Yolks

Frozen Will Whip

Frozen Will Tex

Frozen Egg Whites (w/TEC)

Foodservice – Gable Top Cartons & Scrambler in a Bag
All products are packed in 30 lb. cartons, each with six 5 lb. containers:

Frozen Whole Egg w/ citric acid

Frozen Sugar Yolk

Frozen Will Whip

Frozen Will Tex

Frozen Scrambler

Frozen Eggspress

Frozen Scrambler (Boil in a Bag)